I went to Emart supermarket the other day and saw packets of Barilla pasta. I put a few packets of macaroni in the trolley as well as what I thought to be two packets of spaghetti. Des cooked today and it turns out that I had bought bavette instead of spaghetti. arghh. How careless of me!
Bavette is similar to tagliatelle but is narrower.

ta daaa! Photo of the vegetarian pasta that Des cooked:
bavette pasta_by Des

I love seeing Des in the kitchen, chopping up the vegetables. He’s fast. I must work on my chopping skills. :eek: I got yelled at by Des in the past because I don’t hold the knife and position my hand like it should be done. I don’t remember if it was that time of the month or not but that day, I felt ‘bullied’ and even cried. lol
It takes a long time to change old habits. I always cut vegetables slowly because I’m scared of cutting my fingers by mistake. Apparently, there’s a way to hold the knife and position the fingers so as to prevent the fingers from getting cut and still be able to cut vegetables quickly. Des taught me already but I just can’t do it. I’m such a bad student. :(